Development and validation of methodologies for the determination of the antioxida...
In vitro bioaccessibility of carotenoids and phenolic compounds in emulsions: comp...
In vitro bioaccessibility of carotenoids and phenolic compounds from Byrsonima cra...
A metabolomic approach to new sources of natural bioactive compounds and their rel...
In vitro bioaccessibility of murici carotenoids and their esters and influence of ...
Evaluation of scavenging capacity of oxygen and nitrogen reactive species in food
Biochemical, physiological and transcriptomic strategies to study the relationship...