Development and validation of methodologies for the determination of the antioxida...
In vitro bioaccessibility of carotenoids and phenolic compounds from Byrsonima cra...
In vitro bioaccessibility of carotenoids and phenolic compounds in emulsions: comp...
In vitro bioaccessibility of murici carotenoids and their esters and influence of ...
Scavenging capacity of marine carotenoids against reactive oxygen and nitrogen spe...
A metabolomic approach to new sources of natural bioactive compounds and their rel...
Evaluation of scavenging capacity of oxygen and nitrogen reactive species in food