Ação de berries brasileiras sobre parâmetros metabólicos e desempenho cognitivo de animais obesos

• Processo: 18/11069-5
• Modalidade de apoio: Auxílio à Pesquisa - Regular
• Data de Início da vigência: 01 de junho de 2019
• Data de Término da vigência: 31 de janeiro de 2022
• Área do conhecimento: Ciências da Saúde - Nutrição - Bioquímica da Nutrição
• Pesquisador responsável: Mário Roberto Maróstica Junior
• Beneficiário: Mário Roberto Maróstica Junior
• Instituição Sede: Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brasil
• Município da Instituição Sede: Campinas
• Auxílio(s) vinculado(s): 19/13465-8 - Parceria entre a Universidade de Lund e a Universidade Estadual de Campinas para estudos em alimentos funcionais e dietas na prevenção de doenças cardiometabólicas, AP.R SPRINT
• Assunto(s): Compostos bioativos Eugenia brasiliensis Eugenia involucrata Polifenóis Antocianinas Obesidade Cognição
• Palavra(s)-Chave do Pesquisador: antocianinas | cognição | Compostos bioativos | obesidade | Polifenóis | Alimentos e Nutrição

Resumo

O Brasil possui a flora mais diversificada do mundo, o que favorece a descoberta de tecidos vegetais comestíveis ricos em compostos bioativos. A grumixama (Eugenia brasiliensis Lam.) e a cereja-do-rio-grande (Eugenia involucrata DC.) representam fontes de compostos fenólicos que potencialmente podem contribuir com a prevenção e tratamento de doenças crônicas não transmissíveis como a obesidade e comorbidades associadas a ela. O objetivo deste estudo é avaliar a composição química e bioatividade de dois frutos nativos brasileiros (grumixama e cereja-do-rio-grande) no que concerne a capacidade anti-inflamatória, antioxidante, anti-obesogênica e neuroprotetora em animais obesos. Camundongos Swiss serão induzidos a desenvolver a obesidade por meio de dieta hiperlipídica rica em ácidos graxos saturados. Os animais receberão os frutos (casca + polpa) liofilizados adicionados à dieta a qual será fornecida ad libitum durante todo o período experimental. A funcionalidade biológica de compostos oriundos dos dois frutos será analisada com base na determinação do peso e composição corporal, perfil lipídico, perfil de hormônios associados à fome e saciedade, nível de resistência à insulina, de adipocinas séricas, de inflamação e de estresse oxidativo, bem como por meio de testes de neurodegeneração e cognição. Os resultados serão analisados aplicando-se a análise de variância ANOVA e o teste de Tukey para os dados paramétricos e Kruskal Wallis para os dados não paramétricos, considerando p < 0.05. O projeto será executado entre o 1º semestre de 2019 e o 2º semestre de 2021. (AU)

Publicações científicas

(51)

(As publicações científicas contidas nesta página são originárias da Web of Science ou da SciELO, cujos autores mencionaram números dos processos FAPESP concedidos a Pesquisadores Responsáveis e Beneficiários, sejam ou não autores das publicações. Sua coleta é automática e realizada diretamente naquelas bases bibliométricas)

LAMAS, CELINA A.; KIDO, LARISSA A.; HERMES, TULIO A.; NOGUEIRA-LIMA, ELLEN; MINATEL, ELAINE; COLLARES-BUZATO, CARLA B.; MAROSTICA JR, MARIO R.; CAGNON, VALERIA H. A.. Brazilian berry extract (Myrciaria jaboticaba): A promising therapy to minimize prostatic inflammation and oxidative stress. PROSTATE, v. 80, n. 11, MAY 2020. (18/11069-5, 15/50333-1, 15/25714-1)

MACHADO, ANA PAULA DA FONSECA; GERALDI, MARINA VILAR; NASCIMENTO, ROBERTO DE PAULA DO; MOYA, AMANDA MARIA TOMAZINI MUNHOZ; VEZZA, TERESA; DIEZ-ECHAVE, PATRICIA; JUAN GALVAZ, JULIO; CAZARIN, CINTHIA BAU BETIM; MAROSTICA JUNIOR, MARIO ROBERTO. Polyphenols from food by-products: An alternative or complementary therapy to IBD conventional treatments. Food Research International, v. 140, FEB 2021. (18/11069-5, 19/12244-8, 15/50333-1, 17/23657-6)

FUENTES, EDUARDO; TROSTCHANSKY, ANDRES; REGUENGO, LIVIA M.; JUNIOR, MARIO R. M.; PALOMO, IVAN. Antiplatelet Effects of Bioactive Compounds Present in Tomato Pomace. CURRENT DRUG TARGETS, v. 22, n. 15, p. 1716-1724, 2021. (18/11069-5, 15/50333-1, 15/13320-9)

SANZANA, SIGRID; RODRIGUEZ, LYANNE; BARRAZA BARRIONUEVO, HAYLEEN; ALBORNOZ POBLETE, CESAR; MAROSTICA JUNIOR, MARIO ROBERTO; FUENTES, EDUARDO; PALOMO, IVAN. ntiplatelet Activity of Cucurbita maxim. JOURNAL OF MEDICINAL FOOD, AUG 2021. (18/11069-5, 15/50333-1, 15/13320-9)

ARRUDA, HENRIQUE SILVANO; BORSOI, FELIPE TECCHIO; ANDRADE, AMANDA CRISTINA; PASTORE, GLAUCIA MARIA; MAROSTICA JUNIOR, MARIO ROBERTO. Scientific Advances in the Last Decade on the Recovery, Characterization, and Functionality of Bioactive Compounds from the Araticum Fruit (Annona crassiflora Mart.). PLANTS-BASEL, v. 12, n. 7, p. 39-pg., 2023-04-01. (15/13320-9, 15/50333-1, 19/13465-8, 20/08761-4, 18/11069-5)

ALEXANDRINO, THAIS DOLFINI; TOMAZINI MUNHOZ MOYA, AMANDA MARIA; MADUREIRA DE MEDEIROS, TIAGO DANIEL; MORARI, JOSEANE; VELLOSO, LICIO AUGUSTO; LEAL, RAQUEL FRANCO; MAROSTICA, MARIO ROBERTO; PASTORE, GLAUCIA MARIA; BETIM CAZARIN, CINTHIA BAU; BICAS, JULIANO LEMOS. Anti-inflammatory effects of monoterpenoids in rats with TNBS-induced colitis. PHARMANUTRITION, v. 14, DEC 2020. (16/21619-7, 15/50333-1, 15/13320-9, 18/11069-5)

DO NASCIMENTO, ROBERTO DE PAULA; POLEZI, GABRIELE; RIZZATO, JULIA SOTO; BATISTA, PATRICIA BERILLI; DOS SANTOS, NATHALIA MEDINA; LOUBET FILHO, PAULO SERGIO; REGUENGO, LIVIA MATEUS; MORARI, JOSEANE; JUNIOR, STANISLAU BOGUSZ; RIBEIRO PAIOTTI, ANA PAULA; et al. Brazilian berries prevent colitis induced in obese mice by reducing the clinical signs and intestinal damage. FOOD BIOSCIENCE, v. 44, n. B, DEC 2021. (15/50333-1, 15/13320-9, 18/11069-5)

QUATRIN, ANDREIA; RAMPELOTTO, CRISTINE; PAULETTO, ROBERSON; MAURER, LUANA HASELEIN; NICHELLE, SABRINA MARAFIGA; KLEIN, BRUNA; RODRIGUES, RENATA FRITZSCHE; MAROSTICA JUNIOR, MARIO ROBERTO; FONSECA, BRUNA DE SOUZA; DE MENEZES, CRISTIANO RAGAGNIN; et al. Bioaccessibility and catabolism of phenolic compounds from jaboticaba (Myrciaria trunciflora) fruit peel during in vitro gastrointestinal digestion and colonic fermentation. Journal of Functional Foods, v. 65, FEB 2020. (18/11069-5, 15/50333-1)

CARNEIRO, MARA JUNQUEIRA; PINHEIRO, GUILHERME PEREZ; BASEGGIO, ANDRESSA MARA; MAROSTICA JR, MARIO ROBERTO; SAWAYA, ALEXANDRA CHRISTINE HELENA FRANKLAND. Chemical Composition and Antioxidant Activity of Essential Oil from Male and Female Schinus terebinthifolius. PHARMACOGNOSY RESEARCH, v. 15, n. 3, p. 8-pg., 2023-07-01. (15/13320-9, 16/11524-9, 22/09493-9, 15/50333-1, 19/13465-8, 18/11069-5)

MACHADO, ANA PAULA DA FONSECA; DO NASCIMENTO, ROBERTO DE PAULA; ALVES, MARIANA DA ROCHA; REGUENGO, LIVIA MATEUS; MAROSTICA JUNIOR, MARIO ROBERTO. razilian tucuma-do-Amazonas (Astrocaryum aculeatum) and tucuma-do-Para (Astrocaryum vulgare) fruits: bioactive composition, health benefits, and technological potentia. Food Research International, v. 151, JAN 2022. (18/11069-5, 19/25048-2, 19/03228-9, 17/23657-6, 15/50333-1, 15/13320-9)

DE PAULA DO NASCIMENTO, ROBERTO; DA FONSECA MACHADO, ANA PAULA; LIMA, VERENA SILVA; TOMAZINI MUNHOZ MOYA, AMANDA MARIA; REGUENGO, LIVIA MATEUS; BOGUSZ JUNIOR, STANISLAU; LEAL, RAQUEL FRANCO; CAO-NGOC, PHU; ROSSI, JEAN CHRISTOPHE; LECLERCQ, LAURENT; et al. Chemoprevention with a tea from hawthorn (Crataegus oxyacantha) leaves and flowers attenuates colitis in rats by reducing inflammation and oxidative stress. FOOD CHEMISTRY-X, v. 12, DEC 30 2021. (15/50333-1, 15/13320-9, 18/11069-5, 17/23657-6)

DA SILVA-MAIA, JULIANA KELLY; NAGALINGAM, ARUMUGAM; CAZARIN, CINTHIA BAIL BETIM; MAROSTICA JR, MARIO ROBERTO; SHARMA, DIPALI. Jaboticaba (Myrciaria jaboticaba) peel extracts induce reticulum stress and apoptosis in breast cancer cells. FOOD CHEMISTRY: MOLECULAR SCIENCES, v. 6, p. 8-pg., 2023-02-26. (19/13465-8, 15/50333-1, 18/11069-5, 15/13320-9)

VUOLO, MILENA MORANDI; LIMA, GLAUCIA CARIELO; BATISTA, ANGELA GIOVANA; BETIM CARAZIN, CINTHIA BAU; CINTRA, DENNYS ESPER; PRADO, MARCELO ALEXANDRE; MAROSTICA JUNIOR, MARIO ROBERTO. Passion fruit peel intake decreases inflammatory response and reverts lipid peroxidation and adiposity in diet-induced obese rats. Nutrition Research, v. 76, p. 106-117, APR 2020. (18/11069-5, 12/12322-0, 15/50333-1)

PASCOAL, GABRIELA DE FREITAS LAIBER; GERALDI, MARINA VILAR; MAROSTICA, MARIO ROBERTO, JR.; ONG, THOMAS PRATES. Effect of Paternal Diet on Spermatogenesis and Offspring Health: Focus on Epigenetics and Interventions with Food Bioactive Compounds. NUTRIENTS, v. 14, n. 10, p. 18-pg., 2022-05-01. (15/13320-9, 18/11069-5, 19/13465-8, 15/50333-1, 19/12244-8, 13/07914-8)

BERILLI, PATRICIA; GRAZIANI, GIOVANNA LOURENCO; MEDINA, NATHALIA; MACHACA MONROY, YANETH; VILLA NOVA RODRIGUES, MARILI; MAROSTICA JUNIOR, MARIO ROBERTO. Hot and cold infusions of Brazilian berries: bioactive potential and storage stability. NATURAL PRODUCT RESEARCH, v. N/A, p. 8-pg., 2025-03-18. (23/17076-1, 22/09493-9, 18/11069-5)

ARRUDA, HENRIQUE SILVANO; LOPES ARAUJO, MARIA VITORIA; MAROSTICA JUNIOR, MARIO ROBERTO. Underexploited Brazilian Cerrado fruits as sources of phenolic compounds for diseases management: A review. FOOD CHEMISTRY: MOLECULAR SCIENCES, v. 5, p. 22-pg., 2022-11-23. (15/13320-9, 20/08761-4, 18/11069-5, 19/13465-8, 15/50333-1)

LOUBET FILHO, PAULO SERGIO; MELO, JULIA DE ARRUDA; BAPTISTA, RAFAELA CARVALHO; DE LIMA, BEATRIZ GOMES TAVAREZ; REGUENGO, LIVIA MATEUS; FALK, RENATA BOLZAN; WAGNER, ROGER; BOGUSZ JUNIOR, STANISLAU; DOS SANTOS, ELISVANIA FREITAS; CAZARIN, CINTHIA BAU BETIM; et al. The effects of açai (Euterpe oleracea) intake on gut bacteria and their metabolites in obese mice. Journal of Functional Foods, v. 127, p. 11-pg., 2025-03-22. (15/50333-1, 15/13320-9, 18/11069-5, 19/13465-8)

QUATRIN, ANDREIA; RAMPELOTTO, CRISTINE; PAULETTO, ROBERSON; MAURER, LUANA HASELEIN; NICHELLE, SABRINA MARAFIGA; KLEIN, BRUNA; RODRIGUES, RENATA FRITZSCHE; MAROSTICA JUNIOR, MARIO ROBERTO; FONSECA, BRUNA DE SOUZA; DE MENEZES, CRISTIANO RAGAGNIN; et al. Bioaccessibility and catabolism of phenolic compounds from jaboticaba (Myrciaria trunciflora) fruit peel during in vitro gastrointestinal digestion and colonic fermentation. Journal of Functional Foods, v. 65, p. 14-pg., 2020-02-01. (15/50333-1, 18/11069-5)

BATISTA, ANGELA GIOVANA; MENDONCA, MONIQUE CULTURATO P.; SOARES, EDILENE SIQUEIRA; DA SILVA-MAIA, JULIANA KELLY; DIONISIO, ANA PAULA; SARTORI, CESAR R.; DA CRUZ-HOFLING, MARIA ALICE; MAROSTICA JUNIOR, MARIO ROBERTO. Syzygium malaccense fruit supplementation protects mice brain against high-fat diet impairment and improves cognitive functions. Journal of Functional Foods, v. 65, p. 10-pg., 2020-02-01. (15/50333-1, 18/11069-5)

BALLARD, CINTIA R.; GALVAO, TAIS F.; CAZARIN, CINTHIA B. B.; MAROSTICA JR, MARIO R.. Effects of Polyphenol-Rich Fruit Extracts on Diet-Induced Obesity in Rodents: Systematic Review and Meta-Analysis. CURRENT PHARMACEUTICAL DESIGN, v. 25, n. 32, p. 3484-3497, 2019. (18/11069-5, 15/50333-1)

LAMAS, CELINA A.; KIDO, LARISSA A.; HERMES, TULIO A.; NOGUEIRA-LIMA, ELLEN; MINATEL, ELAINE; COLLARES-BUZATO, CARLA B.; MAROSTICA JR, MARIO R.; CAGNON, VALERIA H. A.. Brazilian berry extract (Myrciaria jaboticaba): A promising therapy to minimize prostatic inflammation and oxidative stress. PROSTATE, v. 80, n. 11, p. 13-pg., 2020-05-27. (15/50333-1, 15/25714-1, 18/11069-5)

DO NASCIMENTO, ROBERTO DE PAULA; RIZZATO, JULIA SOTO; POLEZI, GABRIELE; MOYA, AMANDA MARIA TOMAZINI MUNHOZ; SILVA, MILENA FERREIRA; MACHADO, ANA PAULA DA FONSECA; FRANCHI JUNIOR, GILBERTO CARLOS; BORGUINI, RENATA GALHARDO; SANTIAGO, MANUELA CRISTINA PESSANHA DE ARAUJO; PAIOTTI, ANA PAULA RIBEIRO; et al. Freeze-dried jaboticaba (Myrciaria jaboticaba) peel powder, a rich source of anthocyanins and phenolic acids, mitigates inflammation-driven colorectal cancer in mice. FOOD BIOSCIENCE, v. 53, p. 10-pg., 2023-04-05. (15/13320-9, 20/00414-3, 19/03228-9, 15/50333-1, 17/23657-6, 18/11069-5)

VALLE, MARIA C. P. R.; VIEIRA, ISABEL A.; FINO, LUCIANA C.; GALLINA, DARLILA A.; ESTEVES, ANDREA M.; DA CUNHA, DIOGO T.; CABRAL, LUCELIA; BENATTI, FABIANA B.; MAROSTICA JUNIOR, MARIO R.; BATISTA, ANGELA G.; et al. Immune status, well-being and gut microbiota in military supplemented with synbiotic ice cream and submitted to field training: a randomised clinical trial. BRITISH JOURNAL OF NUTRITION, v. 126, n. 12, p. 1794-1808, DEC 28 2021. (18/18366-5, 15/50333-1, 17/25007-9, 18/11069-5, 15/13320-9)

REGUENGO, LIVIA MATEUS; SALGACO, MATEUS KAWATA; SIVIERI, KATIA; MAROSTICA JUNIOR, MARIO ROBERTO. gro-industrial by-products: Valuable sources of bioactive compound. Food Research International, v. 152, FEB 2022. (15/50333-1, 19/25048-2, 18/11069-5, 15/13320-9)

DO NASCIMENTO, ROBERTO DE PAULA; REGUENGO, LIVIA MATEUS; DA FONSECA MACHADO, ANA PAULA; MAROSTICA JUNIOR, MARIO ROBERTO. he preventive and therapeutic potential of native Brazilian fruits on colorectal cance. FOOD BIOSCIENCE, v. 46, APR 2022. (18/11069-5, 19/03228-9, 17/23657-6, 15/50333-1, 19/25048-2, 15/13320-9)

KIDO, LARISSA AKEMI; ROSSETTO, ISABELA MARIA URRA; BASEGGIO, ANDRESSA MARA; CHIAROTTO, GABRIELA BORTOLANZA; ALVES, LETICIA FERREIRA; SANTOS, FELIPE RABELO; LAMAS, CELINA DE ALMEIDA; MAROSTICA, MARIO ROBERTO; CAGNON, VALERIA HELENA ALVES. Brazilian Berry Extract Differentially Induces Inflammatory and Immune Responses in Androgen Dependent and Independent Prostate Cancer Cells. JOURNAL OF CANCER PREVENTION, v. 27, n. 3, p. 10-pg., 2022-09-30. (18/04579-7, 15/50333-1, 19/13465-8, 15/13320-9, 18/11069-5)

BERILLI, PATRICIA; FANARO, GUSTAVO BERNARDES; SANTOS, JESSICA PIVA; REYES, FELIX GUILLERMO REYES; IGLESIAS, AMADEU HOSHI; REIS, MARCELLA; CAZARIN, CINTHIA BAUL BETIM; MAROSTICA JUNIOR, MARIO ROBERTO. White tea modulates antioxidant defense of endurance-trained rats. CURRENT RESEARCH IN PHYSIOLOGY, v. 5, p. 9-pg., 2022-01-01. (15/50333-1, 18/11069-5)

ARRUDA, HENRIQUE SILVANO; NERI-NUMA, IRAMAIA ANGELICA; KIDO, LARISSA AKEMI; MAROSTICA JUNIOR, MARIO ROBERTO; PASTORE, GLAUCIA MARIA. Recent advances and possibilities for the use of plant phenolic compounds to manage ageing-related diseases. Journal of Functional Foods, v. 75, DEC 2020. (18/11069-5, 15/13320-9, 17/01573-5, 15/50333-1)

KIDO, LARISSA AKEMI; HAHM, EUN-RYEONG; KIM, SU-HYEONG; BASEGGIO, ANDRESSA MARA; CAGNON, VALERIA HELENA ALVES; SINGH, SHIVENDRA V.; MAROSTICA, JR., MARIO ROBERTO. Prevention of Prostate Cancer in Transgenic Adenocarcinoma of the Mouse Prostate Mice by Yellow Passion Fruit Extract and Antiproliferative Effects of Its Bioactive Compound Piceatannol. JOURNAL OF CANCER PREVENTION, v. 25, n. 2, p. 87-99, JUN 2020. (18/11069-5, 15/13320-9, 15/50333-1, 18/09793-7)

BASEGGIO, ANDRESSA MARA; KIDO, LARISSA AKEMI; VIGANO, JULIANE; CARNEIRO, MARA JUNQUEIRA; LAMAS, CELINA DE ALMEIDA; MARTINEZ, JULIAN; SAWAYA, ALEXANDRA CHRISTINE HELENA FRANKLAND; CAGNON, VALERIA HELENA ALVES; MAROSTICA JUNIOR, MARIO ROBERTO. Systemic antioxidant and anti-inflammatory effects of yellow passion fruit bagasse extract during prostate cancer progression. JOURNAL OF FOOD BIOCHEMISTRY, AUG 2021. (17/01573-5, 18/11069-5, 15/13320-9, 15/50333-1, 19/13465-8)

ARRUDA, HENRIQUE SILVANO; SILVA, ERIC KEVEN; PEIXOTO ARAUJO, NAYARA MACEDO; PEREIRA, GUSTAVO ARAUJO; PASTORE, GLAUCIA MARIA; MAROSTICA JUNIOR, MARIO ROBERTO. Anthocyanins Recovered from Agri-Food By-Products Using Innovative Processes: Trends, Challenges, and Perspectives for Their Application in Food Systems. Molecules, v. 26, n. 9, MAY 2021. (19/27103-0, 19/13465-8, 18/11069-5, 18/10608-0, 15/13320-9, 15/50333-1)

MACHADO, ANA PAULA DA FONSECA; ALVES, MARIANA DA ROCHA; NASCIMENTO, ROBERTO DE PAULA DO; REGUENGO, LIVIA MATEUS; MAROSTICA JR, MARIO ROBERTO. Antiproliferative effects and main molecular mechanisms of Brazilian native fruits and their by-products on lung cancer. Food Research International, v. 162, p. 9-pg., 2022-12-01. (17/23657-6, 19/03228-9, 15/50333-1, 19/12244-8, 15/13320-9, 18/11069-5)

DE PAULA DO NASCIMENTO, ROBERTO; DA FONSECA MACHADO, ANA PAULA; GALVEZ, JULIO; BETIM CAZARIN, CINTHIA BAU; MAROSTICA JUNIOR, MARIO ROBERTO. Ulcerative colitis: Gut microbiota, immunopathogenesis and application of natural products in animal models. Life Sciences, v. 258, p. 22-pg., 2020-10-01. (17/23657-6, 15/13320-9, 18/11069-5, 15/50333-1)

BATISTA, ANGELA GIOVANA; MENDONCA, MONIQUE CULTURATO P.; SOARES, EDILENE SIQUEIRA; DA SILVA-MAIA, JULIANA KELLY; DIONISIO, ANA PAULA; SARTORI, CESAR R.; DA CRUZ-HOFLING, MARIA ALICE; MAROSTICA JUNIOR, MARIO ROBERTO. Syzygium malaccense fruit supplementation protects mice brain against high-fat diet impairment and improves cognitive functions. Journal of Functional Foods, v. 65, FEB 2020. (18/11069-5, 15/50333-1)

MARCELINO, GABRIELA; HIANE, PRISCILA AIKO; POTT, ARNILDO; DE OLIVEIRA FILIU, WANDER FERNANDO; CAIRES, ANDERSON R. L.; MICHELS, FLAVIO S.; JUNIOR, MARIO R. MAROSTICA; SANTOS, NATHALIA M. S.; NUNES, ANGELA A.; OLIVEIRA, LINCOLN C. S.; et al. Characterization of Buriti (Mauritia flexuosa) Pulp Oil and the Effect of Its Supplementation in an In Vivo Experimental Model. NUTRIENTS, v. 14, n. 12, p. 22-pg., 2022-06-01. (15/50333-1, 15/13320-9, 18/11069-5, 19/13465-8)

LAIBER PASCOAL, GABRIELA DE FREITAS; DE ALMEIDA SOUSA CRUZ, MARTA ANGELA; DE ABREU, JOEL PIMENTEL; BARROS SANTOS, MILLENA CRISTINA; FANARO, GUSTAVO BERNARDES; MAROSTICA JUNIOR, MARIO ROBERTO; SILVA, OTNIEL FREITAS; ALVES MOREIRA, RICARDO FELIPE; CAMERON, LUIZ CLAUDIO; LARRAZ FERREIRA, MARIANA SIMOES; et al. Evaluation of the antioxidant capacity, volatile composition and phenolic content of hybrid Vitis vinifera L. varieties sweet sapphire and sweet surprise. Food Chemistry, v. 366, JAN 1 2022. (19/13465-8, 18/11069-5, 15/50333-1, 15/13320-9)

LONGO, MARJORIE BARCHA; LAMAS, CELINA DE ALMEIDA; ROSSETTO, ISABELA URRA; NOGUEIRA-LIMA, ELLEN; COLLARES-BUSATTO, CARLA BEATRIZ; MAROSTICA JUNIOR, MARIO ROBERTO; ALVES CAGNON QUITETE, VALERIA HELENA. Brazilian Berry Extract Chemopreventive Action: Hormone Receptors as a Target to Mitigate Aging Prostatic Disorders.. Brazilian Archives of Biology and Technology, v. 66, p. 12-pg., 2023-01-01. (15/25714-1, 15/13320-9, 18/11069-5, 15/24793-5, 18/04579-7, 15/50333-1)

CAETANO, PATRICIA A.; DO NASCIMENTO, TATIELE C.; FERNANDES, ANDRESSA S.; NASS, PRICILA P.; VIEIRA, KAREM R.; MAROSTICA JUNIOR, MARIO R.; JACOB-LOPES, EDUARDO; ZEPKA, LEILA Q.. Microalgae-based polysaccharides: Insights on production, applications, analysis, and future challenges. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, v. 45, p. 18-pg., 2022-10-01. (19/13465-8, 15/50333-1, 18/11069-5, 15/13320-9)

DE OLIVEIRA, ELLEN CRISTINA SOUZA; DALMAU, LESVI MOYA; DE ALMEIDA COSTA, CELSO ACACIO RODRIGUES; DE ALMEIDA JUNIOR, LUIZ DOMINGUES; BALLARD, CINTIA REIS; MAROSTICA JUNIOR, MARIO ROBERTO; STAHL, MARCELLA APARECIDA; GRIMALDI, RENATO; WITAICENIS, ALINE; DI STASI, LUIZ CLAUDIO. Dietary intervention with avocado (Persea americana Mill.) ameliorates intestinal inflammation induced by TNBS in rats. INFLAMMOPHARMACOLOGY, v. N/A, p. 14-pg., 2022-12-31. (19/13465-8, 15/50333-1, 18/11069-5, 15/13320-9)

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MOREIRA, RAFAEL CHELALA; DE MELO, RAYANNE PRISCILLA FRANCA; MARTINEZ, JULIAN; MAROSTICA JUNIOR, MARIO ROBERTO; PASTORE, GLAUCIA MARIA; ZORN, HOLGER; BICAS, JULIANO LEMOS. Supercritical CO2 as a Valuable Tool for Aroma Technology. Journal of Agricultural and Food Chemistry, v. 71, n. 24, p. 12-pg., 2023-06-08. (21/01008-1, 15/13320-9, 20/06814-3, 17/11245-5, 15/50333-1, 19/13465-8, 18/11069-5)

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