Anthocyanin extraction from Juçara (Euterpe edulis Mart.) using deep eutectic solv...
Extraction of anthocyanins from Syrah grape (Vitis vinifera L.) pomace using press...
Macroalgae Greem Biorefinery: Extraction optimization of bioactive compounds from ...
A panoramic study for the use of Spirulina biomass: from the bioactive compound's ...
A techno-economic evaluation of emerging technologies and green solvents coupling ...
Integrated biorefinery of agricultural wastes to obtain natural dyes and value-add...
Active and smart packaging for food: new development approaches based on the reuse...